Herve Souhart La Souteronne 2020 2018 roasted hazelnuts and grapefruit with

roasted hazelnuts and grapefruit with bright acidity and deep

an old vine cuvée that is made from gnarled old carignan

its racier profile distinguishes it from the more gourmand Monthélie Champs Fulliot

the business is owned and managed by mother- daughter team Wendy and Natasha Killeen

so utterly reliable both in terms of quality

Herve Souhart La Souteronne 2020 2018 roasted hazelnuts and grapefruit withThe Wine Yields: 25 hl ha 3,000 bottles annually La Souteronne is made from Gamay the vines are between 70 to 90 years old. This is, like the Syrah, truly superb floral, fruit driven Gamay with an edgy mountain freshness and an attractive Rhne accent that gives it an incisive, meaty drive. It has an exquisite aroma, is luscious, crunchy and incredibly moreish a desert island wine! The Details Variety Gamay Country France Region Northern Rhone Sub